0031. Spanish Sausage Supper

Spanish Sausage Supper

Cook Time:

20 minutes

Prep Time:

15 minutes

Servings:

4

Wait Time:

0 minutes

Ready Time:

35m

Rating:

• 1/2 (cup) chopped green pepper
• 1/4 (cup) chopped onion
• 1 (tablespoon) vegetable oil
• 1 (pound) fully cooked smoked sausage, sliced
• 2 (cup) water
• 1 (10.0 ounce) can diced tomatoes and green chilies, undrained
• 1 (6.8 ounce package) Spanish rice mix
• 1/8 (teaspoon) pepper

1. In a large skillet, saute green pepper, and onion in oil until tender. Add remaining ingredients (including the seasoning packet from the Spanish rice mix); mix well. Cover and simmer for 15-20 minutes or until rice is tender and liquid is absorbed, stirring occasionally.