Monday, March 5, 2012

0010. baked spaghetti


I haven't tried this one yet, but I want to. Looks yummy. Got it in my email today, and I've been craving baked spaghetti like crazy.

Basic Baked Spaghetti

Ingredients

  • 3/4 pound lean ground beef
  • 1 (16 ounce) jar spaghetti sauce
  • 1 pound spaghetti
  • 1 cup shredded mild Cheddar cheese

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). In large skillet, cook hamburger until brown. Mix spaghetti sauce into skillet. Reduce heat and simmer.
  2. Meanwhile, bring a large pot of lightly salted water to a boil. Mix in pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Mix together spaghetti and meat mixture, pour into 9x13 pan. Top with cheese and bake for 30 minutes, or until heated through and cheese is bubbly.

Nutritional Information open nutritional information

Amount Per Serving Calories: 547 | Total Fat: 17.7g | Cholesterol: 63mg

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